The Menu

Classic stone-baked pizza topped with rich tomato sauce, melted mozzarella, and fresh basil for a simple, timeless flavor.

Spiced peri-peri paneer cubes, mozzarella, and tangy sauce delivering a fiery yet creamy bite.

A hearty mix of sautéed forest mushrooms layered with mozzarella and herbs on a crispy stone-baked base.

Tender smoked chicken tossed in smoky BBQ sauce with mozzarella on a crisp stone-baked crust.

Bold and aromatic pizza infused with roasted garlic, chili heat, olive oil, and melted cheese.

Seasoned beef paired with fragrant rosemary, tomato sauce, and mozzarella for a rich, savory finish.

Thinly sliced salami layered over tomato sauce and melted cheese, baked to crispy perfection.

Grilled chicken strips served on crisp lettuce, tossed in creamy Caesar dressing and finished with parmesan.

A refreshing Italian-style salad with ripe avocado, tomatoes, herbs, and toasted bread pieces.

Roasted pumpkin served over sautéed spinach, topped with crunchy groundnuts and light dressing.

Golden, crispy hand-cut potatoes lightly seasoned and freshly fried.

Classic chips tossed in flavorful masala spices for a bold, spicy kick.

Crispy on the outside, soft on the inside sweet potato fries with natural sweetness.

Crunchy cassava sticks fried to perfection, a local favorite with great texture.

Crispy fried banana plantains.

Hand-cut chips topped with fresh kachumbari salad and sauce.

Crispy chips loaded with tender chicken and savory gravy.

Juicy chicken wings tossed in spicy buffalo sauce with a tangy finish.

Golden-baked rolls stuffed with seasoned minced beef.

Crispy pastries filled with spiced vegetables or chicken, served with house salad. Veg UGX 12,000 · Chicken UGX 14,000.

A hearty pumpkin and beans patty stacked with fresh vegetables, sauce, and a soft bun.

Juicy chicken patty seasoned street-style, topped with fresh toppings and house sauce.

Smashed beef patty cooked until crispy, layered with cheese, pickles, and classic burger sauce.

Creamy pasta tossed with smoked chicken, herbs, and rich white sauce.

Slow-cooked minced beef in a classic tomato sauce served over pasta.

Available upon request with any pasta dish.

Half chicken marinated and flame-grilled, juicy and full of smoky flavor served with house salad and chips.

Fresh tilapia fillet chargrilled and seasoned, served tender and flavorful with house salad and chips.

A hearty local favorite featuring traditional Ugandan flavors with chicken or beef.

Whole fresh fish expertly seasoned and grilled or fried to perfection.

Juicy pork chops grilled and seasoned, served tender and satisfying.

Grilled steak cooked to your preference, seasoned simply to highlight the meat.

Creamy mango custard topped with fresh mango with a caramelized sugar crust.

Classic ice cream scoops in assorted flavors (ask servers for flavors).

A refreshing selection of freshly cut seasonal fruits.

Chef's daily baked pastry, freshly made and served warm.